
Azimut 85
A crewed 85-foot flybridge yacht with a chef, a three-course meal, an open bar, towels and a jet ski in the listed arrangement.

Experiences · Drinks
An open bar is listed on some yachts, not all. Most vessels include a set number of beers and sodas instead, and a few list ice and water only. Here is how to compare them.
Drinks on board
Drinks are one of the areas where yacht listings differ most. Before comparing yachts, it helps to know the three basic models.
An open bar is listed on a smaller group of vessels, always alongside food. A drinks allowance is the most common arrangement: a set number of beers or sodas, from 12 to 48 depending on the yacht. Ice and water only is listed on a few vessels whose guests bring or arrange the rest.
None of these is better in itself. An open bar suits a long celebration with a crowd and no one keeping count. An allowance suits a family snorkeling day where most people want a cold beer or a soda. Bringing your own suits groups with particular tastes, such as a favorite tequila or a bottle for the toast, on yachts whose listing allows it.
Drinks photos on this page are illustrative.


Where each yacht sits
Open bars appear in the last two arrangements. Even there, check the detail: the chef-led yachts pair the chef with drinks or an open bar, depending on the listing.
Ice and bottled water are listed; most of these vessels welcome your own food and drinks, and catering can be arranged.
3 vesselsA set allowance of beer and soda plus snacks such as fruit, guacamole and chips. Quantities vary by yacht.
37 vesselsDrinks and snacks plus a listed lunch — often ceviche — on select yachts.
3 vesselsAn open bar (national or international brands, depending on the vessel) with snacks or a meal.
7 vesselsA chef prepares food on board, typically with drinks or an open bar included in the listed arrangement.
3 vesselsKnow the terms
In Mexico, a "national" bar generally pours domestically produced brands, while an "international" bar adds imported labels. Exact brands vary by vessel and can change.
The Custom 90 lists a national open bar with beer, tequila, rum, vodka, gin and mixers. The Trimaran 40 also lists a national open bar, paired with sandwiches, ceviche and salad on its Los Arcos and Colomitos itinerary.
The Catamaran 72 and Catamaran 90 listings describe an international open-bar menu for each vessel. Because their arrangements depend on the booking, we confirm exactly which bar service your quote includes.
The Hatteras 61 listing describes an open bar with beer, spirits, wine, cocktails and mixers. A few listings go further and name the brands poured; we share that detail with your quote rather than repeat it here, as stock changes.
The Hatteras 58, Custom 103, Azimut 85 and Custom 55 list an open bar without a breakdown. The Azimut 105, which has a chef, lists drinks rather than an open bar. Ask what is poured on any of them.
Two yachts can both list an open bar and pour quite different things. These questions make the comparison fair, and the answers go into your written booking details.
Side by side
The table shows each listing's food and drink items exactly as recorded. Quantities, menus and any upgrades are confirmed in writing for your date.
| Vessel | Guests | Departure | Listed food & drinks |
|---|---|---|---|
| Azimut 85 | 15 | Puerto Vallarta | Captain, crew and chef; Snacks; Three-course meal; Open bar |
| Custom 90 | 50 | Puerto Vallarta | National open bar (beer, tequila, rum, vodka, gin and mixers); Snacks: seasonal fruit, guacamole and Mexican salsa with chips, ceviche; Lunch: shrimp pasta or chicken/steak fajitas with beans, rice and salad |
| Azimut 105 | 20 | Puerto Vallarta | Captain, crew and chef; Drinks; Snacks and lunch |
| Trimaran 40 | 40 | Puerto Vallarta | Turkey sandwich, fish ceviche and green salad; National open bar |
| Catamaran 72 | 150 | Puerto Vallarta or Nuevo Vallarta | |
| Catamaran 90 | 200 | Puerto Vallarta or Nuevo Vallarta | |
| Custom 55 | 10 | Nuevo Vallarta | Captain, crew and chef; Open bar; Snacks and lunch (chef's menu) |
| Hatteras 58 | 20 | Puerto Vallarta or Nuevo Vallarta | Snacks: crudités and guacamole; Lunch: fish ceviche; Open bar; Sandwiches added on charters of 4 hours or more; salad added on charters of 5 hours or more |
| Hatteras 61 | 20 | Nuevo Vallarta | Open bar; Food: crudités, guacamole and chips, fish ceviche |
| Custom 103 | 50 | Puerto Vallarta | Open bar; Snacks; Lunch: seafood, steak or vegetarian |
The open-bar fleet
From an Italian yacht with a chef for ten guests to an event catamaran for 200. Every yacht is confirmed for your date before anything is booked.

A crewed 85-foot flybridge yacht with a chef, a three-course meal, an open bar, towels and a jet ski in the listed arrangement.

A 90-foot event yacht for up to 50 guests, listed with a national open bar, snacks, lunch, kayaks and paddleboards.

Built around a Los Arcos and Colomitos itinerary with guided snorkeling, kayaks, paddleboards, lunch and a national open bar.

A 72-foot event catamaran for 55 to 150 guests, with a bar, four restrooms, a sound system and menu options by charter length.

The largest vessel in the fleet: up to 200 guests, two bars, a DJ booth and four restrooms for major celebrations.

An exclusive Italian yacht for up to ten guests with a private chef, an open bar, towels and a chef-selected lunch.

A classic Hatteras with a cushioned bow and panoramic flybridge, listed with an open bar, snacks and a ceviche lunch.

A classic 61-foot Hatteras departing Nuevo Vallarta with a detailed open bar, food, a kayak and a paddleboard.

A 103-foot yacht for up to 50 guests, listed with jet skis, a sea scooter, paddleboards, an open bar and lunch.
The common arrangement
Most of the fleet lists a fixed number of drinks, usually "beer or soda", alongside ice, water and snacks. Allowances run from 12 to 48 drinks depending on the vessel; a few catamarans list sodas plus a set number of beers, and a few larger yachts list beer and soda without a number. We confirm the quantity for your group size.
Do the arithmetic before you choose. Twenty-four drinks shared by twelve guests is two each, which is plenty for a snorkeling morning and light for a birthday afternoon. If the allowance looks short, there are two simple fixes.
3 vessels list only ice and bottled water. They suit groups who prefer to bring or cater their own drinks, and their listings state that guests may do so.
Bringing your own on an open-bar yacht? Most open-bar listings do not state a policy on outside drinks. If you want to bring a special bottle, ask and we confirm it for your booking.
By occasion
The right arrangement depends less on the yacht than on who is aboard and why.
A beer-and-soda allowance is often enough, with ice and water for the swimmers. Choose a yacht whose listing lets you bring the juices and snacks your family prefers.
Count heads against the allowance, or look at the open-bar group. Where outside drinks are allowed, a bottle of the guest of honor's favorite makes the toast personal.
Receptions sit naturally on the open-bar and event yachts. For a proposal or elopement on a smaller yacht, a single bottle of sparkling wine, arranged or brought, may be all you need.
Plan plenty of non-alcoholic choices and food, and schedule swims before drinks. For a large team, the event catamarans list dedicated bars.
Responsible drinking
An open bar on a yacht is a pleasure, and the sea asks for a little more care than a bar ashore.
The captain is responsible for everyone aboard and has the final word on safety, including when swimming or water toys are appropriate.
Plan snorkeling and paddleboarding before the drinks flow. Alcohol and open water do not mix.
The legal drinking age in Mexico is 18. Hosts should make sure younger guests are not served.
Sun and alcohol dehydrate quickly. Alternate drinks with water; ice and water are listed on most yachts.
Sodas are part of most allowances and mixers of the open-bar listings. Ask about other non-alcoholic options for your group.
Ground transportation is not usually included. Arrange a driver or taxi from the marina rather than driving.
Private charter request
Share your date, guest count and drinks preferences. We match yachts with the right bar arrangement, or an allowance you can top up, and confirm it in writing.
Questions & answers
Straight answers to the questions guests ask most. Anything not covered here is confirmed in writing when you inquire.
Open bars are listed on the Custom 90, Custom 103, Hatteras 58, Hatteras 61 and Trimaran 40, and on two chef-led yachts, the Azimut 85 and Custom 55. The Catamaran 72 and Catamaran 90 describe an international open-bar menu, and we confirm which bar service your quote includes.
In Mexico, a national bar generally pours domestically produced brands, while an international bar adds imported labels. The Custom 90 and Trimaran 40 list a national open bar; the Catamaran 72 and Catamaran 90 describe an international open-bar menu.
It varies by vessel. The Custom 90 lists beer, tequila, rum, vodka, gin and mixers, and the Hatteras 61 describes beer, spirits, wine, cocktails and mixers. Other listings simply say open bar, so we confirm the details for your yacht.
The Hatteras 61 listing includes wine in its open-bar description; other listings do not specify. If you want sparkling wine for a toast, ask about adding it, or bring a bottle where the listing allows outside drinks.
It is the yacht's drinks allowance: a set quantity of beers or sodas listed for the charter, served alongside ice, water and snacks. Allowances range from 12 to 48 drinks across the fleet, and we confirm the quantity for your group size.
On some yachts. The Lagoon 38 listing notes food and open-bar upgrades by arrangement, and other yachts may offer similar options at additional cost. Ask when you inquire and the upgrade is confirmed in writing.
Most open-bar listings do not state a policy on outside drinks, so ask before you plan around it. On yachts whose listing says guests may bring their own food and drinks, a special bottle is generally simple to add.
Its listing includes a chef, drinks, snacks and lunch, but does not describe the drinks as an open bar. The listing also states that guests may bring their own food and drinks. We confirm exactly what is served for your date.
Yes. The Catamaran 72 lists one bar, and the Catamaran 90 lists two: one for drinks and one for food. Both also list a sound system with a USB port.
The captain is responsible for safety and has the final word on when swimming, water toys or the route need to change. Moderate drinking, and swimming before the toasts, keeps the day running smoothly for everyone.
The legal drinking age in Mexico is 18. If your group includes younger guests, hosts should make sure they are not served alcohol.
Sodas are part of most drinks allowances, mixers are listed on several open bars, and ice and water appear on most listings. If your group includes non-drinkers, ask about other options when you inquire.
Choose by group and occasion. For a long celebration with a crowd, an open bar removes the counting. For a family day built around swimming, an allowance plus any drinks you are allowed to bring is often enough.